Food truck operating system
Piney Smoke Food Truck & Catering
Livingston, TX - Thursday, June 11 - Courthouse lunch, brewery night ahead
Revenue by stop - this week
Lake events out-earn lunch stops 1.3 to 1. Worth protecting the weekend calendar.
Ticket time by rush period
11:004.2m11:305.6m12:307.4m1:006.2m
Noon rush peaks at 8m. QR preorders trimmed 90 seconds off last Thursday.
Sellout forecast - today
- Brisket tacos1:40 PM38% of prep left
- Loaded brisket fries2:05 PM44% of prep left
- Banana pudding cups3:20 PM55% of prep left
- Pulled pork sandwiches3:40 PM62% of prep left
- Street corn cupsHolds to close71% of prep left
- Sausage wrapsHolds to close80% of prep left
Where today's dollar goes
36%net
- Food cost - 31%
- Labor - 24%
- Truck + fees - 9%
- Net margin - 36%
Owner attention
Brisket sellout 1:40 PMPacing 22% ahead of prep. Push fries and pork on the board, bump Thursday prep to 95 lb.
Fundraiser deposit unpaid$1,450 due Thursday or Saturday's brisket order doesn't double.
Propane below weekend minimumMain tank 64%. Swap before the Saturday tournament-to-fundraiser double-header.
Commissary prep list due tonightLock tomorrow's counts by 9:30 PM return - brisket order arrives at 8.
